Chicken Marsala [Paleo Whole30]

Ad Blocker Detected

Our website is made possible by displaying online advertisements to our visitors. Please consider supporting us by disabling your ad blocker.

🍳 Preparation

Chicken Marsala [Paleo Whole30]

1- Heat 4 tablespoons of oil over medium heat in a deep frying pan.

2- Add salt and pepper to the chicken shavings on both sides and distribute arrowroot until completely covered.

3- Drop the chicken schnitzels into the hot oil and simmer on each side for about 3 to 4 minutes until crispy and golden. Then take them out of the pans and leave them on the side.

4- Put the garlic in the same pans and cook for another 1-2 minutes in medium heat.
5- Add the mushrooms and cook them until soft (3 to 5 minutes).
Add a little oil when needed.

6- Pour in the chicken broth and sherry vinegar and simmer on low.

Chicken Marsala [Paleo Whole30]

7- Add the chicken back to the pan and cook it with the rest until the sauce is reduced and thickened. (5-8 minutes)

8- Season with parsley and salt.

9- enjoy!

Whether you use a paleo meal delivery ​​for your diet program, or you have your own paleo meal plan, and you prepare your paleo meal prep yourself, the paleo diet program remains an excellent diet program for a healthy weight loss, healthy fat burning. It also reduces several disease risk factors, especially diabetes mellitus risk factors ( because it helps to reduce diabetes risk score drastically).

Chicken Marsala [Paleo Whole30]

Pin it on Pinterest ❤️